Gut Oggau is here
A very, very, VERY special allocation has docked — the goods of Gut Oggau’s labour have landed in the shop. Theodora, Winifred, Edmund, Josephine, Joschuari, Metchild and the Brutal now grace our shelves and if history repeats itself they shan’t stay long. For the uninitiated, Gut Oggau, run by Eduard Tscheppe & Stephanie Tscheppe-Eselböck, is a certified biodynamic producer in Burgenland. Their wines, rightly, receive cult status. The 17th Century vineyard was restored by hand and produces a very limited amount of grape liquid. A true treat to have in-ship.